6 PASSION FUIT 6.122 – FERTILIZER & HARVEST
ORGANIC FARMING CURSE AGRO-ECONOMY
6 PASSION FUIT 6.122 – FERTILIZER & HARVEST
Fertiliser
application
At planting, use MORGANICS
SEAWEED and farmyard manure. To obtain high yields, regular organic fertilisation
is necessary.
Apply 300g of Calcium
Ammonium Nitrate (CAN) per plant per year in two applications of 150g each
during rainy season. Spraying with ORGANIC SEAWEAD is also recommended.
Crop
protection
Weeding is essential
when the plants are first transplanted. Disease is usually sufficiently
controlled by crop
rotation as plantations are not kept for more than three years.
Infected plant
material should be pruned and destroyed and vines kept as open as possible to
allow thorough application of sprays. Diseases can also be controlled by
combination of good management, good orchard hygiene, and a suitable spray
programme.
Pests lower fruit
quality and should be controlled by regularly checking the areas around the
orchard for signs of build-up. If necessary, spray to control the pests before
they spread to the crop.
Harvest
When ready for
harvesting, the skin of the fruit is deep purple or yellow. Its pulpy interior
is bright yellow, filled with small black seeds. For fresh market or use, the
fruit is picked when colour changes occur.
For processing, the
fruit is allowed to drop to the ground and picked at least every second day. At
this stage, the fruit is shrivelled but quite suitable for processing. Yields
decline each year until harvests are not adequate in the four year.
Yields
Yields of over 15-20
tonnes/ha are attainable.
KILIMO HAI CHALAANI
KILIMO-UCHUMI
6 SASSION FUIT 6.122
– MBOLEA NA MAVUNO
Uwekaji mbolea
Wakati wa kupanda,
tumia MORGANICS SEAWEED na samadi ya shambani. Ili kupata mavuno mengi, mbolea ya kikaboni ya
kawaida ni muhimu.
Weka 300g ya
Calcium Ammonium Nitrate (CAN) kwa mmea kwa mwaka katika matumizi mawili ya
150g kila msimu wa mvua. Kunyunyizia na ORGANIC SEAWEAD pia kunapendekezwa
Ulinzi wa mazao
Palizi ni muhimu
wakati mimea inapandikizwa kwanza. Ugonjwa kawaida hudhibitiwa vya kutosha kwa
mzunguko wa mazao kwani mashamba hayatunzwe kwa zaidi ya miaka mitatu.
Nyenzo za mmea
zilizoambukizwa zinapaswa kupogolewa na kuharibiwa na mizabibu iwekwe wazi
iwezekanavyo ili kuruhusu uwekaji kamili wa dawa. Magonjwa pia yanaweza
kudhibitiwa kwa mchanganyiko wa usimamizi mzuri, usafi mzuri wa bustani, na
programu inayofaa ya dawa.
Wadudu hupunguza
ubora wa matunda na wanapaswa kudhibitiwa kwa kuangalia mara kwa mara maeneo
karibu na bustani kwa dalili za kuongezeka. Ikibidi, nyunyiza ili kudhibiti
wadudu kabla ya kuenea kwenye mazao
Mavuno
Wakati tayari kwa
kuvuna, ngozi ya matunda ni ya rangi ya zambarau au ya njano. Sehemu yake ya
ndani ya pulpy ni manjano mkali, iliyojaa mbegu ndogo nyeusi. Kwa soko au
matumizi mapya, matunda huchukuliwa wakati mabadiliko ya rangi yanapotokea.
Kwa usindikaji,
matunda yanaruhusiwa kushuka chini na kuchujwa angalau kila siku ya pili.
Katika hatua hii, matunda yamekauka lakini yanafaa kabisa kusindika. Mavuno
hupungua kila mwaka hadi mavuno hayatoshi katika miaka minne.
Mazao
Mavuno ya zaidi ya
tani 15-20 kwa hekta yanaweza kupatikana.
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